Those Bones

Halloween bones!
 Ingredients: 7 ounce white meltable chocolate
                                                  36 pretzel sticks in various sizes
                                                  1 cup mini marshmallows
Melt white chocolate in a wide bowl. For each bone, press marshmallows onto both ends of pretzel stick. Dip each pretzel into the melted white chocolate to coat it and the marshmallows. Lift it out and let the excess chocolate drip back into the bowl. Place the bone onto a sheet of waxed paper and let it set at room temperature. (do not try this with three or four year olds, the 60 year old took a long time to perfect it!)